What is an Old-Fashioned?

An old-fashioned is a classic cocktail typically made with bourbon whiskey, Angostura bitters, and a sugar cube, though there are many variations. It is one of the most beloved cocktails by bartenders and imbibers alike, and is considered an essential part of any home bar.

History of the Old-Fashioned

The Old-Fashioned dates back to the mid-1800s when cocktails were first starting to become popular. The first recorded recipe for an Old-Fashioned appeared in the magazine Gentlemen’s Table Guide in 1862, and was made with brandy, bitters, water, and sugar. By the 1880s, whiskey had taken the place of brandy, and the Old-Fashioned became what we know it as today.

How to Make an Old-Fashioned

The key components of an Old-Fashioned are whiskey, bitters, sugar, and water. Most recipes also include a twist of lemon or orange, but this is optional. To make an Old-Fashioned, you’ll need the following ingredients:

• 2 ounces of bourbon whiskey
• 4-5 dashes of Angostura or other aromatic bitters
• 1 sugar cube
• 2 ounces of cold water
• Orange or lemon peel, for garnish (optional)

To assemble the drink, put the sugar cube in the bottom of an Old-Fashioned glass. Saturate the sugar cube with several dashes of bitters, then muddle it until it is mostly dissolved. Add the whiskey and stir. Fill the glass with ice and top with cold water. Stir the mixture until it is chilled. Garnish with a twist of lemon or orange peel, if desired.

An Old-Fashioned is a timeless classic cocktail that is easy to make and sure to impress. It’s the perfect addition to any home bar and can be enjoyed by experienced cocktail enthusiasts as well as beginners. So next time you’re looking for something special to sip on, remember to get your Old-Fashioned on!