What is Quiche?

Quiche is a dish that has been around for centuries – maybe even longer. It is a savory egg custard typically served in a pastry shell and typically includes some type of added ingredients, such as cheese, vegetables, meats, and even seafood. The origins of quiche are thought to go back to Medieval Europe, but it is now very popular in French cuisine.

Quiche Ingredients

The main ingredients in quiche are eggs, cream, and sometimes milk. The egg mixture is then poured into a pre-baked pastry shell, and the quiche is baked in an oven until the egg mixture is set. The added ingredients can be almost anything, so quiche can be as simple or as fancy as you like. Common ingredients can include cheese, vegetables such as spinach, chard, mushrooms, and leeks, as well as bacon, or sausage. Quiche Lorraine is a popular preparation, containing bacon and cheese.

Making and Serving Quiche

To make a quiche, start by preheating the oven to 400F. Pre-bake your pastry shell and then set aside. Then, in a bowl, whisk together the eggs, cream, and seasonings, if desired. Finally, add the desired ingredients to the egg mixture before pouring it all into the pastry shell. Bake in the preheated oven for roughly 30 minutes, or until the top is lightly golden brown, and a toothpick inserted into the center comes out clean. Serve warm or at room temperature.

Quiche can be served as an appetizer or a main course. It is popular to serve with a fresh garden salad, or to eat it as part of a brunch. It is an incredibly versatile dish that can be made ahead of time and re-heated, so it can easily be made in large batches and served to a crowd. Quiche is also popular for dinner parties or potlucks, where guests can easily enjoy it as part of a multi-course dinner.

No matter how it is served, quiche is a delicious, savory dish that is sure to please. Just don’t forget the fresh salad – the perfect accompaniment for any quiche. So, the next time you are looking for an interesting, flavorful dish, give quiche a try. You won’t regret it!